Menu

Discover the culinary richnes of India

Enjoy our culinary delights and authentic Indian specialties! Many of our dishes are vegan or can be prepared vegan on request.

Information on allergies
Our kitchen handles the extensive use of various nuts. Food can have traces of it. Please call us before ordering, so that we can offer you a suitable dish. Please do not hesitate to contact us for further information.

Declaration of origin
Prawns and fish: Asia/USA
Monkfish: IS FAO-27
Chicken: Switzerland
Lamb: Australia/New Zealand

May have been produced with hormones and/or antibiotics or other antimicrobial performance enhancers.


*V = Vegan dishes

Lunch Menu (Mon–Fri)

010. Lunch Box Menu

Lunch Menu with mixed salad and a Chicken or Paneer dish. Including Vegetables, Dal, Rice and Naan.

CHF 19.90

010.1. Chicken

CHF 19.90

010.2. Paneer

Appetizers

CHF 5.00

101. Papad (2 pcs.) *V

Roasted lentil Poppadums, served with assorted chutneys

CHF 10.50

102. Sabodana Vada

Tapoica & cottage cheese patty with mild spices, Served with mint Chutney

CHF 10.50

103. Cocktail Samosa (2 pcs.) *V

Fried Indian savoury, stuffed with potatoes and green peas, served with mint sauce.

CHF 10.50

104. Spinach & Potato Pakoras *V

Crispy Fritters (Spinach, Potato, gram flour), perfectly seasoned for your taste buds.

CHF 10.50

105. Onion Bhajia *V

Londoners favourite, Crispy onion & gramflour fritters

CHF 12.50

106. Goan Fish & Prawn Tikki

Goan Style Fish & Prawn Dumpling Coated with Rice , golen fried served with Coconut Chutney.

CHF 12.50

107. Chicken Tikka Tak-A-Tak

Chicken Tikka, tossed with onion capsicum and tomato with mint sauce.

CHF 13.50

108. Milla Julla (3 pcs.)

Assortment of starters: 1 Samosa, 1 Sabodana Vada, 1 Onion bhajia

Salads

CHF 8.50

109. Hara Bhara Salad *V

Fresh green salad.

CHF 14.50

110. Chicken Tikka Salad

A juicy chicken tikka coated with sweet chili sauce on the top of green salad.

CHF 8.50

116. Garden Salad *V

Seasonal mixed garden salad

CHF 12.50

117. Chili Avocado Salad *V

Avocado with spicy dressing

CHF 11.50

118. Kachumbar *V

Indian salad with tomatoes, cucumbers, red onions and spices, on a spicy chilli dressing

Soups

CHF 8.50

111. Tamater Dhaniye Ka Shorba *V

A thin green coriander flavoured tomato soup with mild spices.

CHF 8.50

112. Murg Shorba Keralai

A chicken extract, flavoured with mild spices, ginger curry leaves and coconut milk.

CHF 8.50

113. Mulligatawny

A rich lentil purée, flavoured with coconut and curry, garnished with rice.

CHF 8.50

CS01. Curry Cream Soup

Curry Cream Soup refined with saffron

Yoghurt drinks

114. Lassi

Yoghurt drink with different flavours

CHF 6.50

114.1. Sweet

CHF 6.50

114.2. Salted

CHF 7.50

115.1. Rose flavour

CHF 7.50

115.2. Mango flavour

From the tandoor

CHF 37.50

121. Jhinga Tandoori

King prawns marinated with yoghurt & spices and roasted in Tandoor.

CHF 33.50

122. Tandoori Meen

Monk fish pieces marinated with yoghurt, ginger, spices and roasted in Tandoor

CHF 29.50

123. Murg Tikka (Chicken Tikka)

Boneless chicken pieces marinated in yoghurt with various Spices, cooked in Tandoor.

CHF 31.50

124. Methi Malai Tikka (Mild Chicken Tikka)

Boneless chicken pieces, marinated in yoghurt, fenugreek, fresh spices.

CHF 34.50

125. Maans Ke Sule (Lamb Tikka)

Tender pieces of lamb loin, marinated over night in fresh spices and yoghurt, roasted in Tandoor.

CHF 39.50

126. Tandoori Lamb Chops

Tender pieces of lamb chops , marinated over night in fresh spices and yoghurt, roasted in Tandoor.

CHF 29.50

127. Paneer Saslik (vegetarisch)

Chunks of cottage cheese with capsicum, onions, tomatoes, pineapple & tandoori spices, grilled in Tandoor.

128. Tandoori Sangam

Surprise Platter from the Kitchen Chef

CHF 38.50

128.1. For one person

CHF 72.50

128.2. For two persons

CHF 26.50

129. Tandoori Chicken

Tender chicken leg pieces with bone, marinated overnight in fresh spices and yoghurt, roasted in tandoor.

Evergreens

201. Vindaloo

Tangy spicy gravy made with tomatoes, onion and garnished with potatoes. Specialty of Goa.

CHF 34.50

201.1. King Prawns

CHF 29.50

201.2. Chicken

CHF 32.50

201.3. Lamb

CHF 26.50

201.4. Cottage Cheese
202. Saag

Spinach puree cooked with chopped onions, tempered with fresh garlic, finished with cream and fenugreek.

CHF 34.50

202.1. King Prawns

CHF 29.50

202.2. Chicken

CHF 32.50

202.3. Lamb

CHF 26.50

202.4. Cottage Cheese
203. Chettinad

Coconut and onion gravy cooked with freshly pounded spices. Speciality of the Deccan plateau of south India.

CHF 34.50

203.1. King Prawns

CHF 29.50

203.2. Chicken

CHF 32.50

203.3. Lamb

CHF 26.50

203.4. Cottage Cheese
204. Korma

A traditional mild saffron gravy.

CHF 34.50

204.1. King Prawns

CHF 29.50

204.2. Chicken

CHF 32.50

204.3. Lamb

CHF 26.50

204.4. Cottage Cheese
205. Kadai

Fresh tomatoes & onion gravy cooked with julienne of capsicum, onion and tomatoes, garnished with ginger and coriander.

CHF 34.50

205.1. King Prawns

CHF 29.50

205.2. Chicken

CHF 32.50

205.3. Lamb

CHF 26.50

205.4. Cottage Cheese

CHF 29.50

206. Butter Chicken

Tender pieces of chicken tikka, cooked in tomato onion gravy with spices, cream and butter. Favourite of Delhi.

Chef Specials

CHF 28.50

131. Malabar Fish Curry

An exotic fish curry from the west coast.

CHF 34.50

132. Jhinga Chili

King prawns, cooked in spicy gravy.

CHF 37.50

133. Jhinga Masala Tak-A-Tak

Kings prawns tossed with chopped tomato, onion, chili, coriander, various spices with hint of lemon juice, served on sizzler. Mr. Singh’s favourite.

CHF 27.50

134. Chicken Curry

Chicken pieces, cooked in Punjabi style, with tomatoes, fresh onion, garlic, ginger, coriander and spices.

CHF 29.50

135. Murg Tikka Masala

In Europe popularly known as chicken tikka masala, chicken tikka cooked in clay oven, simmered in tomato gravy finished with cream and butter. Speciality of the house.

CHF 29.50

136. Murg Lababdar

Chicken tikka cooked with finely chopped onions, tomato, ginger, chili, finished with a hint of honey and cream.

CHF 29.50

137. Methi Murg

Tender pieces of chicken, cooked with fenugreek leaves, fresh spices, in onion tomato gravy.

CHF 29.50

138. Gosht Roganjosh

Lamb curry speciality from north India.

CHF 34.50

139. Gosht Lababdar

Lamb tikka cooked with finely chopped onions, tomato, ginger, chili, finished with a hint of honey and cream.

CHF 34.50

140. Lal Maans

A spicy lamb preparation from the native land of chef Sudhir Chauhan.

CHF 34.50

141. Safeed Maans

A mild lamb preparation from Rajasthan (the native land of our kitchen chef).

CHF 34.50

142. Methi Gosht

Lamb chunks, cooked with fenugreek leaves and spices

CHF 8.50

CS01. Curry Cream Soup

Curry Cream Soup refined with saffron

CHF 24.50

CS11. Punjabi Chana Masala

Chickpeas cooked with onions, tomatoes ginger and various spices.

CHF 24.50

CS12. Sabzi Malabari

Seasonal vegetables in coconut sauce. South Indian speciality.

CHF 24.50

CS13. Begen Bharta

Chopped eggplant with garlic, onion, tomato and ginger. Garnished with fresh coriander.

CHF 28.50

CS14. Chicken Malai Masala

Chicken medaillon in a spicy, creamy tomato sauce. Garnished with fresh coriander.

CHF 28.50

CS15. Chili Chicken

Indo-Chinese dish with chicken and vegetable strips in soy curry sauce.

CHF 35.50

CS16. Jhinga Biryani

Aromatically seasoned rice with shrimp. Served with Raita.

Vegetarian dishes

CHF 27.50

151. Paneer Makhanwala

Chunks of fresh cottage cheese cooked in tomato gravy finish, with kasoori methi, finished with cream and butter.

CHF 28.50

152. Paneer Pasanda

Cottage cheese dumpling topped with saffron gravy, garnished with cream and coriander.

CHF 27.50

153. Mattar Paneer

Cottage cheese and green pea’s combination, cooked in onion and tomato gravy, tempered with cumin seeds.

CHF 28.50

154. Paneer Lababdar

Chunks of fresh cottage cheese cooked with finely chopped onions, tomato, ginger, chili, finished with a hint of honey and cream.

155. Khumbh Matar Masala

Mushroom and green peas combination in cardomon flavoured rich Mugalai Gravy.

CHF 26.50

155. Classic

CHF 26.50

155v. Vegan
156. Mixed Vegetable Curry

Fresh seasonal vegetable curry

CHF 24.50

156. Classic

CHF 24.50

156v. Vegan

CHF 26.50

157. Navrattan Korma

Combination of nine vegetables and dry fruits, cooked in a mild saffron sauce.

158. Dum Aloo Chutney Wala

Potatoes stuffed with cottage cheese and dry fruit, simmered in onion and tomato gravy, a hint of mango chutney and mint.

CHF 26.50

158. Classic

CHF 26.50

158v. Vegan (without cottage cheese)
159. Aloo Ghobi

Cauliflower cooked with potatoes, tempered with cumin seeds & spices.

CHF 22.50

159. Classic

CHF 22.50

159v. Vegan
160. Bhindi Do Payaza

Lady fingers (okra) cooked with dices of onion and tomato.

CHF 25.50

160. Classic

CHF 25.50

160v. Vegan
161. Dal Yellow Tarka

Yellow lentils with tempering of cumin and garlic.

CHF 19.50

161. Classic

CHF 19.50

161v. Vegan
162. Dal Makhani

Combination of black lentils, simmered over night and tempered with onion, garlic, ginger and tomato sauce, with cream and butter.

CHF 24.50

162. Classic

CHF 24.50

162v. Vegan (without Cream and Butter)

Biryani

CHF 32.50

165. Murg Biryani Charbagh

Boneless pieces of chicken, cooked with basmati rice, with chief‘s special spices, served with raita.

CHF 35.50

166. Hyderabadi Gosht Biryani

Succulent lamb chunks and rice, cooked to delicious finish, served with raita.

167. Subz Tehri

Vegetables, cooked with rice and Biryani spices, served with raita.

CHF 28.50

167. Classic

CHF 28.50

167v. Vegan

Side dishes

301. Bombay Potato

Potato curry

CHF 14.50

301. Classic

CHF 14.50

301v. Vegan
302. Aloo Palak

Potatoes and spinach

CHF 15.00

302. Classic

CHF 15.00

302v. Vegan
303. Aloo Jeera

Potatoes with cumin

CHF 12.00

303. Classic

CHF 12.00

303v. Vegan
304. Saag

Spinach cooked with herbs

CHF 15.00

304. Classic

CHF 15.00

304v. Vegan

CHF 5.00

170. Sada Chawal *V

Plain rice

171. Jeera Rice

Rice tossed with cumin seeds

CHF 8.00

171. Classic

CHF 8.00

171v. Vegan
172. Subz Pulao

Rice tossed with vegetable and cumin seeds

CHF 8.00

172. Classic

CHF 8.00

172v. Vegan
173. Saffron Pulao

Rice tossed with saffron and sultana

CHF 8.00

173. Classic

CHF 8.00

173v. Vegan
174. Lachcha Parantha

Buttered whole wheat flatbread

CHF 6.50

174. Classic

CHF 6.50

174v. Vegan (without Butter)
175. Pudina Parantha

Buttered whole wheat flatbread with mint

CHF 7.00

175. Classic

CHF 7.00

175v. Vegan (without Butter)
176. Naan

Flatbread

CHF 5.00

176.1. with butter

CHF 5.00

176.2. plain (not vegan!)

CHF 6.00

176.A. Chef Special Butter Naan

Crisp Flatbread layered with butter.

CHF 6.00

177. Lahsuni Naan

Garlic flavoured flatbread

CHF 8.00

178. Bharwan Naan

Flatbread stuffed with potatoes and cottage cheese.

CHF 8.00

179. Peshawari Naan

Flatbread stuffed with dry fruits and cardamom.

180. Tandoori Roti *V

Plain whole wheat bread

CHF 4.50

180. with Butter

CHF 4.00

180v. Vegan

CHF 5.00

181. Aap Ki Pasand Ka Raita

Flavoured yoghurt with mixed vegetables

CHF 4.00

182. Dahi

Plain yoghurt